Farmed Animals
News
Shaping the Future of Farmed Animal Advocacy
Since 1983, October 2nd has been recognized as an international day of observance for farmed animals. Every day, Lewis & Clark Law School’s faculty, staff, students, and alumni are engaged in tireless efforts to ensure that animals raised in intensive farming operations worldwide have a better life and a kind future.
Announcing the Charles Richard Anderson MSL Scholarship for Farmed Animal Protection
A newly created scholarship for journalists and digital content designers and producers will help shine a light on industrial animal agriculture and the exploitation of farmed animals
Announcing the Thomas Bloom Raskin Animal Protection Scholarship
Inspired by the compassion of animal advocate Tommy Raskin, an anonymous donor creates an Animal Law LLM scholarship to share his legacy.
Protecting Wetlands from Animal Agriculture
Clinical Professor Erica Lyman shares a new report that provides a valuable tool to protect wetlands from animal agriculture through the Ramsar Convention.
15 Years of Advancing Legal Progress for Animals
This year commemorates the 15-year anniversary of the Center for Animal Law Studies’ founding. In honor of this milestone, we reflect on the remarkable growth of animal law education since CALS opened its doors in 2008 and some of our key achievements.
On Thanksgiving, I think about my “turkey boyfriends”
A Thanksgiving reflection by Professor Joyce Tischler
Animal Advocates Join Together for the 31st Annual Animal Law Conference
Co-hosted by the Center for Animal Law Studies and the Animal Legal Defense Fund, the Animal Law Conference is the preeminent event in the ever-burgeoning animal law field.
CALS Ambassador Focuses on Helping Farmed Animals in Zimbabwe
Yvonne Gurira (’22, LLM, Zimbabwe) shares how she’s spearheading community outreach and stakeholder collaboration for her Global Ambassador Project.
The EATS Act: A Dangerous Step Backwards for Farmed Animal Protection
As we honor World Farmed Animal Day, Professor Joyce Tischler and 3L Akela Baldwin share what you should know to protect important legal advancements made for farmed animals.
U.S. Supreme Court Upholds California Prop 12: Get Farmed Animals Out of Cages
Professor Joyce Tischler summarizes why the United States Supreme Court’s decision upholding Proposition 12 is monumental for animals.
A Call to End Chick and Duckling Killing in the EU
Alice Di Concetto (LLM ’16, France) is charting the path to end the grisly practice of chick and duck killing in the EU through her nonprofit, The European Institute for Animal Law & Policy. She explains how in this blog.
Advancing Fundamental Animal Rights in Finland
Animal Law MSL Candidate, Dr. Anna Birgitta Wahlberg, leads work to include fundamental animal rights in the Finland Constitution with support from CALS.
Creating Change for Farmed Animals in Zimbabwe
Yvonne Gurira (’22, LLM, Zimbabwe) shares how she is raising awareness about the detrimental effects of battery cages on chickens through an innovative campaign in Zimbabwe.
How are Animals Being Protected Around the World?
The Case Against Extreme Confinement of Farmed Animals
On October 11, 2022, the United States Supreme Court will hear oral arguments on the meat industry’s demand to keep pregnant sows in prison cells no larger than their bodies.
Center for Animal Law Studies is located in Wood Hall on the Law Campus.
MSC: 51
email cals@lclark.edu
voice 503-768-6960
Center for Animal Law Studies
Lewis & Clark Law School
10101 S. Terwilliger Boulevard MSC 51
Portland OR 97219